This card idea came from the monthly magazine I receive as a Stampin' Up! demo. The cupcake is stamped on Whisper White cardstock and then cut out. It's colored in using the aquapainter and reinkers. The icing on the cupcake was created by inking it with versamark and then pouring on heat and stick powder. Tap off excess powder and heat. Pour Dazzling Diamonds glitter on top. Tap off excess and heat a little bit more with heat tool. I added a little more dimension by putting Tombow over the stamped sprinkles and then pouring micro beads over. Order your supplies here.
Cardstock: Old Olive, Whisper White, Crushed Curry, DSP (retired)
Ink: Basic Brown, Old Olive, Crushed Curry, Versamark
Stamps: Crazy for Cupcakes
Accessories: Scallop Trim Punch, Dimensionals, Heat Tool, Heat & Stick Powder, Dazzling Diamonds Glitter, Tombow Multi, Micro Beads
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